Italian Muffuletta

Italian Muffuletta

Ingredients: 1 cup garlic stuffed gordal olives, coarsely chopped 1/2 cup black mission olives, coarsely chopped 1/3 cup fire roasted red peppers,...

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Harissa Baked Kale Chips

Harissa Baked Kale Chips

Ingredients: 4 cups kale leaves, washed, dried, and cut into 1/2" pieces, with tough stems removed 2 tablespoons Rocky Mountain Olive Oil Harissa ...

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Truffled Soft Scrambled Eggs

Truffled Soft Scrambled Eggs

lIngredients: 5 large eggs 1 pinch (about 1/2 teaspoon) Rocky Mountain Black Truffle Sea Salt 1 tablespoon unsalted butter 1/2 teaspoon Rocky Mou...

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Strawberry Granita

Strawberry Granita

Ingredients: 1 cup fresh strawberries 3 cups ice cubes ½ cup Rocky /Mountain Olive Oil Strawberry Dark Balsamic Vinegar 1 Tbsp. agave nectar   D...

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Portuguese Carnitas

Portuguese Carnitas

You've probably heard of Mexican style carnitas, but have you heard of the flavor explosion that is Portuguese Carnitas (aka Vinha D'Alhos)? One of...

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Asparagus Ham Gruyère Frittata

Asparagus Ham Gruyère Frittata

Ingredients: 1 1/2 pounds organic Yukon Gold potatoes, unpeeled, washed, cut into 1" pieces 2 cups fresh asparagus spears, woody parts trimmed, cu...

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