







This Arbosana is very well balanced with a creamy mouth-feel. Delicate on the front, displaying notes of green almond, herbs and creamy artichoke in the middle, and a strong, peppery finish. Just right for cooking and sautéing your favorite veggies and meats.
Crush Date: May 2020
*Polyphenols: 397.8 ppm
*Oleic Acid: 74.4
*DAGs: 92.1
*FFA: 0.24
*Peroxide: 6.1
*PPP: <1.0
*As measured at the time of crush.
Organoleptic Taste Panel Assessment:
Fruitiness: 4.0
Bitterness: 3.5
Pungency: 4.5
IOO176