Spicy Sriracha Seasoning

No reviews

Just like traditional Sriracha sauce, this dehydrated version adds a kick to any- thing you prepare. Bright, earthy and tangy, Sriracha earned its name from the city of Si Racha, in Thailand. Use it as a dry rub, sprinkle on melons, corn or mangos or mix it with one of our olive oils to create a paste to brush on food.

This spice, along with all of our spices are vegan, gluten-free and kosher. It's custom made from premium ingredients and blended in Denver, CO.