Our Blackberry Ginger balsamic vinegar is wonderfully sweet, pleasingly tart and fragrant with the clean, natural flavor of blackberry and ginger. Paired with the rich, savory Korean fermented flavors inherent to our Gochujang Olive Oil, this duo is ideal for Asian dishes. Use it to marinate, roast or stir-fry veggies, tofu, chicken, pork, or beef, or brush it on shrimp just off the grill. It’s also lovely in dressings and cucumber salad. Try it out in our Gochujang Blackberry Ginger Glaze, Gochujang & Blackberry Veggie & Quinoa Bowl and Blackberry Ginger Glazed Duck recipes.
Note: This bundle will arrive in regular packing materials to make sure they end up at their new home nice and safe. They will come securely packaged with nice tissue paper and a note card, to dress it up.