Our California Arbosana, harvested from groves in Yolo County, is floral and complex with a creamy mouth feel. It has pleasing pepperiness and notes of banana and green almond. Perfect for everyday applications to any food!
Crush Date: November 2023
*Polyphenols: 487.02 ppm
Oleic Acid: 74.34
DAGs: 94.0
Squalene: 3,395.7
FFA: 0.26
Peroxide: 3.66
*PPP: <1.0
A-Tocopherols: 314.3
*As measured at the time of crush.
Organoleptic Taste Panel Assessment:
Fruitiness: 5.0
Bitterness: 3.6
Pungency: 3.9
IOO303