Sauce Leopard The Seventh Reaper Hot Sauce – Red Chimichurri Carolina Reaper Sauce
Sauce Leopard’s “The Seventh Reaper” is an Argentinian-inspired red chimichurri hot sauce that layers bold herbs, roasted vegetables, and Carolina Reaper heat into one seriously addictive, flavor-packed experience. Built on a rich tomato and grapeseed oil base, this sauce delivers deep, savory complexity first—then brings the heat in a way that feels intentional, not overwhelming.
It’s the kind of sauce that doesn’t just sit on your food—it transforms it.
Why You’ll Love It
- Chimichurri, reimagined: Fresh herbs, garlic, and vinegar meet a rich tomato base for a bold, savory profile
- Flavor-first heat: Carolina Reaper brings serious heat, but it’s balanced with jalapeño and vegetables for depth
- Chef-level versatility: Works as a marinade, finishing sauce, or straight-up drizzle
- Layered, complex build: Every bite evolves—herby, tangy, savory, then spicy
Flavor Profile (aka the good part)
It opens savory and herbaceous—parsley, garlic, and vinegar hitting bright and bold. Then the roasted tomato and red pepper step in, adding richness and depth. And finally, the heat builds—slow, confident, and unmistakably Reaper… but never reckless.
Think: chimichurri that trained for a marathon and picked up a serious spice habit along the way.
Perfect On
Steak, grilled chicken, roasted potatoes, tacos, sandwiches, eggs, shrimp, and even stirred into a Bloody Mary if you’re feeling bold.
Ingredients: Distilled White Vinegar, Tomato Puree, Grapeseed Oil, Red Wine Vinegar, Water, Organic Vegetable Stock (Water, Vegetable Puree (Celery, Carrot), Vegetable Juice Concentrates (Celery, Onion, Carrot), Salt, Tomato Paste, Yeast Extract, Sugar), Tomato Paste, Red Bell Pepper, Honey, Lemon Juice, Parsley, Carolina Reapers, Jalapeños, Green Onion, Garlic, Salt, Cilantro, White Onion, Oregano, Spices.