This comforting drink is perfect for a crisp fall day. Not too sweet or boozy, it showcases the flavor of fresh apples, rich bourbon and sweet maple.

Makes 6 servings

I N G R E D I E N T S :

• 4 cups apple cider
• 2 cups bourbon
• 1 Tablespoon angostura bitters
• ¼ cup fresh lemon juice
• 3 Tablespoons Rocky Mountain Olive Oil Company Maple Dark Balsamic Vinegar
• Thinly sliced apples and cinnamon sticks (for garnish)

I N S T R U C T I O N S :

1. In a medium-sized pot stir together the apple cider, bourbon, bitters, lemon juice and maple balsamic.

2. Heat the mixture over medium heat, stirring occasionally until just warm.

3. When the mixture is heated, divide it evenly between 6 mugs.

4. Garnish each mug with apple slices and cinnamon sticks. For best results, enjoy this warm comforting drink in front of a roaring fire.