Smoky and spicy Chipotle Olive Oil is one of our absolute favorite oils for marinades! It balances well with fruity white balsamic vinegars, like our Pineapple Balsamic creating bright flavors for chicken, beef, veggies and seafood. 

I N G R E D I E N T S :

• 1/2 cup Rocky Mountain Olive Oil Chipotle Infused Olive Oil
• 1/2 cup Rocky Mountain Olive Oil Pineapple White Balsamic Vinegar
• 2 tablespoons of Dijon mustard 
• 1 tablespoon sea salt
• cracked black pepper to taste

I N S T R U C T I O N S :

Combine all of the ingredients by whisking them together in a bowl, or place them into your blender and blend. Toss with your protein of choice and coat evenly. Refrigerate for the recommended time below. 

Marination times:

• Boneless chicken: 1+ hour
• Bone in chicken: 2+ hours
• Steak: 2+ hours
• Pork: 2+ hours
• Shrimp / Fish: 1 hour