Raspberry Harissa Infused Grilled Fruit Salad

Raspberry Harissa Infused Grilled Fruit Salad

Raspberry Harissa Infused Grilled Fruit Salad

Sweet meets heat in a fruity tango! Grilled peaches and pineapple caramelize in our spicy Harissa Olive Oil, while our Raspberry Dark Balsamic swoops in with a sweet, tangy finish. It's a warm, spicy kiss of summer that’ll make your taste buds dance!

 

I N G R E D I E N T S :

 

I N S T R U C T I O N S :

  1. Toss the sliced fruit in Harissa Olive Oil and Raspberry Dark Balsamic, then grill over medium heat for 2-3 minutes per side until the fruit has slight char marks but is still juicy.
  2. Drizzle honey over the grilled fruit, and top with fresh mint and crumbled goat cheese for a refreshing yet spicy-sweet salad.
  3. Serve as a bold side dish or a unique dessert to complement any summer barbecue.