Peach Balsamic Chicken
Grilled or oven baked, this chicken is a crowd pleaser! Marinaded in a sweet-heat combo of our light Peach White Balsamic and one of our chili-infu...
Grilled or oven baked, this chicken is a crowd pleaser! Marinaded in a sweet-heat combo of our light Peach White Balsamic and one of our chili-infu...
INGREDIENTS: 1 lb medium shrimp, peeled & deveined 3 cloves of garlic 4 teaspoons Rocky Mountain Olive Oil Company Harissa Infused Olive Oil...
INGREDIENTS: 1 sourdough baguette, sliced and lightly toasted 1 pound of tomatoes (we’ve been loving fresh heirlooms from the farmer’s market!) 8-...
INGREDIENTS: 1 lime wedge for rimming the glass 1-2 Tablespoons of Grind Spice Co. Bacon Salt 1 ½ oz bourbon 4 oz tomato juice 1 teaspoon Worceste...
INGREDIENTS: 1 Tablespoon Rocky Mountain Olive Oil Coconut White Balsamic Vinegar + more if desired 1 teaspoon Rocky Mountain Olive Oil Lemongrass...
Bring a little sparkle to your booze-free happy hour. Wild Raspberry Hibiscus Herbal Tea meets our Cascade Raspberry Balsamic Vinegar in a tangy-s...
INGREDIENTS: 5 cups sweetcorn (either canned, or cooked and removed from cob) 1 cup fresh blueberries, washed ½ cup crumbled feta cheese 2 Tablesp...
Broccoli, carrots and apples are mixed with our Garlic Infused Olive Oil and Apple Dark Balsamic Vinegar. The result is a sweet and tart veggie fi...
One of our favorite grilled goodies this summer is Elotes, also known as Mexican Street Corn. Sweet ears of corn are grilled with our Chipotle Infused Olive Oil until they're lightly charred, then slathered with creamy lime topping, spices and cotija cheese. Make it for friends and family and watch. Them. SMILE!
The perfect way to avoid your oven in these hot last days of summer! Black beans, tomatoes, pineapples and jalapeños are mixed with our Chipotle In...
INGREDIENTS: 2 ounces gin (we like Empress 1908 Indigo Gin) 4 ounces tonic water 1-2 teaspoons Rocky Mountain Olive Oil Key Lime White Bal...
INGREDIENTS: ½ medium onion ½ medium green bell pepper 1 small fresh jalapeno pepper ¼ cup fresh cilantro 6 medium fresh tomatoes (we suggest w...