Olive Wood Smoked Infused Olive Oil
Olive wood is commonly used for grilling fish, poultry, meats, and veggies because it adds a unique flavor to foods. Add a bit of that flavor without having to grill on olive wood planks with this delicious, authentic olive oil. Just the right amount of smoky and earthiness, try it drizzled over grilled mandarin oranges and Gorgonzola, over grilled trout or in a smokey tapenade. Potato salad, marinades, sauces, hummus and pasta are all changed with this delicious olive oil.