Pumpkin Pie Spiced White Balsamic Vinegar

Move over lattes—pumpkin spice just found its true calling. Our Pumpkin Spice Balsamic Vinegar brings all the toasty, nostalgic flavors of fall straight to your kitchen. Infused with cinnamon, nutmeg, and allspice, this rich and aromatic vinegar is the perfect way to add warmth and depth to your seasonal dishes. Naturally flavored and PGI-certified from Modena, Italy, it’s aged using the traditional Solera Method for a smooth, velvety finish that’s anything but basic.

Drizzle it over roasted squash, carrots, or sweet potatoes, spoon it onto fall-inspired desserts, or mix it into marinades and glazes for an unexpected autumn twist. It’s also incredible in baked goods, from pumpkin muffins to spiced cakes, and pairs beautifully with vanilla ice cream or a dollop of whipped cream. Spicy, festive, and full of fall flavor—this balsamic is everything you love about the season, minus the coffee cup!

Olive Oil Pairing Recommendations: Blood Orange, Navel Orange, Butter, Chipotle, Harissa, Olive Wood Smoked.