A flavorful alternative to traditional fries! Colorful and fun, a bit of olive oil and our savory spice salt transform this super food into a super snack.

I N G R E D I E N T S :

• 4 large red or golden beets peeled
• 2 Tablespoons Rocky Mountain Olive Oil Garlic Infused Olive Oil
• ½ teaspoon Grind Spice Co. House Blend Salt

I N S T R U C T I O N S :

1. Preheat your oven to 425 degrees F.
2.  Wash and peel your beets, then cut into 1/4-inch-thick strips. 
3.  Put the sliced beets to a rimmed baking sheet and toss with the olive oil and our House Blend Salt. 
4. Roast the beets until tender and lightly browned, 20-25 minutes total, flipping halfway through. 
5. Serve your fries with your favorite dipping sauce! We love ours with Avocado Chimichurri.

N U T R I T I O N A L  I N F O :

Estimated per serving: 190 calories • 3g protein • 24g carbs • 10g fat • 210mg sodium

Estimated values may vary based on beet size, oil usage, and ingredient brands.