Garlic & Spinach Dip
Rich Greek yogurt is the base for this creamy spinach dip, elevated with the addition of our Garlic Olive Oil and Black Mission Fig Balsamic Vinegar. The cooked spinach adds earthy flavors, while Parmesan cheese and garlic provide depth and richness. This dip is perfect for spreading on tortilla chips, pita chips, cucumbers & carrots.
I N G R E D I E N T S :
I N S T R U C T I O N S :
- In a bowl, combine Greek yogurt, Garlic Olive Oil, Mission Fig Balsamic Vinegar, chopped spinach, Parmesan cheese, minced garlic, salt, and pepper.
- Mix until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve with tortilla chips or sliced baguette.
