Chocolate Martini with Dark Chocolate Balsamic

Chocolate Martini with Dark Chocolate Balsamic

Chocolate Martini with Dark Chocolate Balsamic

For onedelicious chocolate martini:

Ingredients:

 

Directions:

Place a martini glass into the freezer for atleast 10 minutes for a chili twist.

Combine the cocoa powder and sugar until mixed.Pour onto a plate or other shallow dish for rimming the glass. Remove the glassfrom the freezer, wet the top of the glass and rim it with the cocoa-sugar mix.

Drizzle the inside of the glass with thechocolate balsamic.

In a shaker, combine the heavy cream, vanilla vodkaand chocolate liqueur. Add ice to the shaker. Shake and strain the cocktailinto prepared martini glass. Garnish with a little cocoa powder and indulge.