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Spicy and floral, this infused oil offers flavor reminiscent of hickory smoke or charred oak barrels. It's great for marinades, dressing, aioli, and sautéing - a grill master's true dream come true! Try in cream based dishes, like potato leek soup, chicken alfredo, tikka masala and biscuits & gravy for an added peppery zing.
Vinegar Pairing Recommendations: Sicilian Lemon, Lavender, Champagne, Black Currant, Apricot, & Coconut.