Manzanillo Medium Extra Virgin Olive Oil (California)

Our early harvest California Manzanillo displays notes of unripe berries, melon and green banana. Balanced and a tad savory with a slight pepper finish, this varietal is in between a medium and robust intensity. Perfect for sauteing and roasting. 

Crush Date: October 2023

• *Polyphenols: 369.5 ppm
• Oleic Acid: 74.49
• DAGs: 97.1
• Squalene: 6,722.3
• FFA: 0.16
• Peroxide: 3.46
• *PPP: <0.6
• A-Tocopherols: 449.9 

*As measured at the time of crush.

Organoleptic Taste Panel Assessment:

Fruitiness: 4.5
Bitterness: 3.0
Pungency: 3.5

IOO888