Neapolitan Herb Dark Balsamic Vinegar

Zesty and savory, our Neapolitan Herb dark balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine including rosemary, marjoram, thyme, garlic, and sage. It will boost your next salad, marinade, or BBQ to the next level!

Olive Oil Pairing Recommendations: Tuscan Herb, Garlic, Basil, Wild Mushroom & Sage, Blood Orange.