Pineapple White Balsamic Vinegar

Bring the island vibes to your kitchen with our Pineapple White Balsamic Vinegar. Bursting with the juicy aroma of sun-ripened pineapple, this sweet-tart stunner is crisp, vibrant, and ready to wake up your recipes. Naturally flavored and aged in wooden barrels using the traditional Solera Method, it’s PGI-certified straight from Modena, Italy—so every drop is packed with quality and flavor.

Drizzle it over fresh berries or fruit salad for a tropical twist, or use it to add bright complexity to your favorite leafy greens. Want to go savory? Mix it with soy sauce, ginger, and our Garlic Olive Oil for a mouthwatering marinade that takes grilled chicken, shrimp, or tofu to the next level. This pineapple balsamic is like a vacation for your taste buds—no passport required.

Olive Oil Pairing Recommendations: Tuscan Herb, Whole Fruit Lemon, Persian Lime, Garlic, Basil, Chipotle, Wild Mushroom & Sage.