







The fresh clean taste of cilantro layers beautifully over the mild, sweet earthiness of roasted onions and the fruitiness of high quality olives. Made with Ultra Premium Certified Extra Virgin Olive Oil, this savory infused oil masterfully blends the flavor of roasted, sweet caramelized onions with fresh, herbaceous cilantro. It’s best for marinating poultry or meat for fajitas, for drizzling over vegetables, grilling, sautéing and in salsas.
Balsamic Vinegar pairing recommendations: Traditional 18-Year Dark Balsamic Vinegar, Peach White Balsamic Vinegar, Honey Ginger White Balsamic Vinegar, Red Apple Dark Balsamic Vinegar, Black Mission Fig Dark Balsamic Vinegar, Jalapeño White Balsamic Vinegar, Vanilla Dark Balsamic Vinegar, Sicilian Lemon White Balsamic, Grapefruit White Balsamic, and Oregano White Balsamic.