Pomegranate Balsamic Glazed Chicken
We love the recipe for hectic weeknights, and it makes great leftovers to add to salads for lunch the next day!
Ingredients:
Directions:
Preheat the oven to 350 degrees F.
Rinse and pat the chicken dry, then put in an oven safe baking dish.
Combine the balsamic, rosemary, salt and pepper in a small bowl and mix well. Brush mixture on top of the chicken liberally.
Bake the chicken for 50-60 minutes or until internal temp reaches 165 degrees. Rest for a few minutes, then serve as desired.
Serves 4
