Harissa Pita Chips

Harissa Pita Chips

Harissa Pita Chips

YIELDS: 4-6  

Prep Time: 10 min

10 min Cook Time

20 min Total Time

290 Calories






Preheat oven to 375 degrees F.

Cut each pita into 4 triangle-shaped pieces. Separate eachpiece at the fold, turning them into 2 sperate pieces. Brush the inner sideswith olive oil and season with salt, pepper and oregano. Place on a baking sheet in asingle layer, oil side up. Bake chips from about 10 minus, or until evenlybrowned.