Smoky Olive Oil Roux for Gumbo
A dark, flavorful roux is the foundation of a great gumbo, and you don’t need butter to make one. This Smoky Olive Oil Roux combines Extra Virgin O...
A dark, flavorful roux is the foundation of a great gumbo, and you don’t need butter to make one. This Smoky Olive Oil Roux combines Extra Virgin O...