Recipes

Ingredients: 1/2 cup Rocky Mountain Olive Eureka Lemon Fused Olive Oil 3 large eggs 1 cup white sugar 3 1/4 cups all-purpose flour or use King Ar...

YIELDS approx. 1/2 cup of dressing 10 min Prep Time 10 min Total Time 175 Calories   Ingredients: 1/2 cup Rocky Mountain Olive Oil Garlic Infused ...

YIELDS 4 30 mins Total Time 700 Calories   Ingredients: 4 tablespoons Rocky Mountain Olive Oil Wild Mushroom & Sage Infused Olive Oil 6 fresh...

YIELDS 1 Canning Jar 15 min Prep Time 15 min Cook Time 30 min Total Time 150 Calories   Ingredients:  2 cups Rocky Mountain Olive Oil Oregano Whit...

YIELDS 6 to 8 servings 15 min Prep TIme 1 hr, 45 min Cook Time 2 hr Total Time 587 Calories   Ingredients:  2 cups dried cannellini beans 1 sprig ...

YIELDS 4 15 MIN PREP TIME 55 MIN COOK TIME   Ingredients:  1 1/2 cups Rocky Mountain Olive Oil Garlic Infused Olive Oil  1 pound dry pasta of cho...

Ingredients: 3 cups unbleached organic flour or use King Arthur Measure for Measure Flour to make these gluten-free 1 1/2 cups granulated cane sug...

A simple recipe to whip up as an appetizer for entertaining. The tomato notes of the Picual enhance the fresh flavors of the tomato topping. This w...

I N G R E D I E N T S : 1 cup garlic stuffed gordal olives, coarsely chopped 1/2 cup black mission olives, coarsely chopped 1/3 cup fire roasted r...

This easy spread has an aioli-like consistency but uses no eggs. Instead, fresh part skim ricotta stands in lending a creamy-dreamy texture and ric...

Layer upon layer of glorious mushrooms! Wild Mushroom & Sage Olive Oil in the dough and a caramelized mushroom topping. The results are a simpl...

Ingredients: 5-6 pound chuck roast 12 cloves garlic sliced in half 1 teaspoon dried oregano 1 teaspoons dried red pepper flakes sea salt and fresh...