This creamy concoction is a cloud of savory bliss! The ricotta is whipped to airy perfection, infused with our herbaceous Thyme Infused Olive Oil, and brightened by a medley of fresh herbs and garlic. Whether slathered on toast, scooped with crunchy veggies, or paired with crisp crackers, this dip is a versatile masterpiece. It’s like a garden party in your mouth—sophisticated, refreshing, and oh-so-satisfying!

I N. G R E D I E N T S :

• 1 cup ricotta
• 1 Tablespoon Rocky Mountain Olive Oil Thyme Infused Olive Oil
• 1 ½ Tablespoons fresh herbs of choice (basic, mint, thyme, chives)
• 1 clove garlic, minced
• ½ teaspoon Grind Spice Co. Garlic Salt
• ¼ teaspoon freshly ground black pepper

I N S T R U C T I O N S :

In a medium bowl, add the ricotta, Thyme Olive Oil, herbs, minced garlic, Garlic Salt and pepper. Beat the mixture with a hand mixer on medium speed until it is smooth and creamy – about 1 minute. Taste the mix and adjust seasoning as needed.

Transfer the mixture into a serving bowl and drizzle with additional olive oil if desired. Enjoy the dip with slices of toasted bread, veggies or crackers!