Basil Pesto
INGREDIENTS: 1 cup of basil leaves, loosely packed 1/4 cup of pine nuts 1/2 cup grated Parmesan cheese 1 clove garlic A pinch of salt 1/2 cup of a...
INGREDIENTS: 1 cup of basil leaves, loosely packed 1/4 cup of pine nuts 1/2 cup grated Parmesan cheese 1 clove garlic A pinch of salt 1/2 cup of a...
Ingredients: 1 lb spaghetti 6 Tablespoons Rocky Mountain Olive Oil Basil Infused Olive Oil 2 cloves garlic, minced 2 teaspoons ground black peppe...
We just can’t get enough of super savory truffle salt! This veggie-centric recipe is easy to make, mix up and customize or just simply indulge in a...
Ingredients: 1 1/2 cup Rocky Mountain Olive Oil Hojiblanca Olive Oil 1 pound of bocconcini mozzarella fresca, drained 1 teaspoon kosher salt 1/2...
Ingredients 6 pounds Yukon Gold potatoes, unpeeled 1 stick (8oz.) unsalted butter 2 medium cloves garlic 1 cup half & half 1 tablespoon Rocky ...
Pasta Dough Ingredients: 2 cups all purpose flour or King Arthur Measure for Measure Flour to make this gluten-free 3 large, fresh eggs Filling ...
YIELDS approx. 1/2 cup of dressing 10 min Prep Time 10 min Total Time 175 Calories Ingredients: 1/2 cup Rocky Mountain Olive Oil Garlic Infused ...
YIELDS 10 45 min Prep Time 55 minTotal Time 200 Calories Ingredients: Dressing: 1/4 cup Rocky Mountain Olive Oil Blood Orange Infused Olive O...
YIELDS 4 15 MIN PREP TIME 55 MIN COOK TIME Ingredients: 1 1/2 cups Rocky Mountain Olive Oil Garlic Infused Olive Oil 1 pound dry pasta of cho...
Crepe Batter: 2 large eggs 1 1/4 cups whole milk 1 cup flour or use King Arthur Measure for Measure Flour to make these gluten-free 1 tablespoon +...
A simple recipe to whip up as an appetizer for entertaining. The tomato notes of the Picual enhance the fresh flavors of the tomato topping. This w...
Ingredients: 2 cups butternut squash peeled, cubed in 1" pieces 1 pound dry macaroni pasta or use Barilla Gluten Free Elbows to make this gluten f...