Tuscan Herb & Rosemary Sugar Cookies
When you combine the warm, savory essence of our Tuscan Herb Olive Oil with the piney fragrance of our Rosemary Olive Oil, you get a cookie that co...
Balsamic Berry Sparkler
Muddled mixed berries, drizzled with any of our tangy berry balsamics and a touch of honey, create a burst of flavor that dances on your palate. To...
Ghostly Caprese Skewers with Balsamic Glaze
Haunt your Halloween party with these Ghostly Caprese Skewers, a spooky twist on a classic favorite that's sure to delight guests of all ages. Fres...
Wild Anithos Dill Olive Oil Dip
Dill isn't just for pickles! Fresh dill and our Wild Anithos Dill Infused Olive Oil makes this dip more than just another dip on a table full of ta...
Whipped Ricotta Dip
INGREDIENTS: 1 cup ricotta 1 Tablespoon Rocky Mountain Olive Oil Extra Virgin Olive Oil 1 ½ Tablespoons fresh herbs of choice (basic, mint, thyme...
Italian Sage Stuffed Mushrooms
These mini cups of savory deliciousness are literally stuffed with flavor. Cheesy, earthy and herby, they make a perfect appetizer or side dish. Pe...