Recipes

Adapted from Stanley Tucci’s Tomato Salad Recipe in “My Life Through Food”. This incredibly simple, delightfully light dish makes an excellent side...

This light and fresh sauce is great for dipping fish sticks, chicken nuggets and veggies! Also try as a spread on sandwiches and wraps.   INGREDIEN...

Dill isn't just for pickles! Fresh dill and our Wild Anithos Dill Infused Olive Oil makes this dip more than just another dip on a table full of ta...

Homemade bread rolls are already delicious, but a little bit of herb-infused olive oil makes them even better!   INGREDIENTS: ½ cup + 3 Tablespoon...

Our take on caprese salad with a smoky BBQ twist! This simple salad features fresh summer tomatoes and basil, seasoned with Grind Spice Co. Applewo...

Looking for a quick, but healthy snack? Try our 2 Minute Tzatziki Sauce! Made with rich extra virgin olive oil and refreshing Cucumber White Balsam...

INGREDIENTS: 1 lb medium shrimp, peeled & deveined 3 cloves of garlic 4 teaspoons Rocky Mountain Olive Oil Company Harissa Infused Olive Oil...

INGREDIENTS: 1 sourdough baguette, sliced and lightly toasted 1 pound of tomatoes (we’ve been loving fresh heirlooms from the farmer’s market!) 8-...

INGREDIENTS: 8 bacon strips, cut in half ½ cup of mayonnaise (Want to make our own? Try this recipe). 1 Tablespoon Rocky Mountain Olive Oil Neapol...

INGREDIENTS: 1 cup ricotta 1 Tablespoon Rocky Mountain Olive Oil Extra Virgin Olive Oil 1 ½ Tablespoons fresh herbs of choice (basic, mint, thyme...

INGREDIENTS: 3 lbs red potatoes 3 Tablespoons Rocky Mountain Olive Oil Champagne Wine Vinegar 1/2 cup Rocky Mountain Olive Oil Garlic Infused Oli...

What’s the perfect side dish to go alongside freshly grilled burgers, buttery corn, and all those other 4th of July staples? Red, white and blue po...