Denissimo & Sage Glazed Pork Tenderloin
Tender pork is seared to perfection and roasted with a luscious glaze made from our Denissimo Specialty Vinegar, honey, and Dijon mustard, resultin...
Crispy Brussels Sprouts with Whipped Ricotta
This dish marries the crispy, caramelized texture of roasted Brussels sprouts with the creamy richness of whipped ricotta, all elevated by the nuan...
Denissimo French Onion Soup
Rich caramelized onions are perfectly balanced by the tangy, complex flavors of our Denissimo Specialty Vinegar, adding a subtle depth and brightne...
Pumpkin Spice Old Fashioned
This seasonal twist on the classic old fashioned features the warm flavors of whiskey, enhanced with the sweet and tangy notes of our Denissimo Spe...
Parmesan Chicken with Balsamic Butter Sauce
Who doesn’t love a great crispy chicken recipe? Crunchy, golden brown breading on the outside using our Colorado Garlic Pepper and a juicy, succule...
Slow Cooker Polenta with Balsamic Glaze
INGREDIENTS: 4 Tablespoons butter, divided 1 ½ cups half-and-half cream, divided 1 cup milk ¼ teaspoon salt 1/3 cup cornmeal 1 cup Rocky Mountain ...