Recipes

Around here we adore Samin Nostrat, creator of the famous “Salt Fat Acid Heat” cookbook andNetflix series. Have we fell asleep reading her cookbook...

Ingredients: 2 cups of fresh or day old sourdough bread cut in to 1/2" cubes, use gluten free bread if desired 1/4 cup Rocky Mountain Olive Oil Mi...

Ingredients: 2 pounds beef round steak, cut into very thin strips across the grain 1/4 cup soy sauce or Bragg Liquid Aminos for a gluten-free opti...

Ingredients:  1 1/2 cup Rocky Mountain Olive Oil Hojiblanca Olive Oil 1 pound of bocconcini mozzarella fresca, drained 1 teaspoon kosher salt 1/2...

Ingredients:  2 Cups roasted, unsalted peanuts1/2 tsp. salt (optional)1 Tbs. granulated sugar (optional)1/4 cup of Rocky Mountain Olive Oil Frantoi...

Colder weather and dry skin is on its way! This delightful salt scrub exfoliates and moisturizes the skin while leaving a bright citrus scent. Ingr...

Put your aprons on, and get ready to dive into a true culinary delight! Tender homemade ravioli is filled with creamy goat cheese and topped with a...

This sweet treat showcases our newest oil - Tea Rose! Floral and delicate, this oil is delightfully sweet and perfect for desserts. MAKES: Approx. ...

Fruit salad is often drowned in thick, super-sweet, dairy based dressings. Besides not being friendly to the dairy-free people in our life, these d...

SERVES: 4 TOTAL TIME: 5 mins 200 CALORIES   Ingredients: 1 pint of high quality vanilla ice cream 2 tablespoons of Rocky Mountain Olive Oil Chiqu...

This simple, delicious recipe can be used for a dressing on salad or to dip veggies in. It's also amazing as a dark meat marinade. Try it on your n...

Packed with all sorts of yummy goodness - this yummy smoothie is a treat to feel good about!   I N G R E D I E N T S : 2 cups frozen blueberries 1...