Recipes

Velvety black beans and diced tomatoes, blend together with aromatic spices and vegetable broth to create a smooth and flavorful puree. Infused wit...

Deliciously simple, this recipe uses both our lemon oil & lemon balsamic for maximum citrus flavor.   Ingredients: 2 Tablespoons Rocky Mounta...

SERVES 4 - 6 PREP TIME: 35 mins TOTAL TIME: 35 mins 320 CALORIES   Ingredients:  2 cups bulgar 1 can of 12oz can of chickpeas 1/2 cup Rocky Mounta...

Fruit salad is often drowned in thick, super-sweet, dairy based dressings. Besides not being friendly to the dairy-free people in our life, these d...

Simple, yet perfect. A great accompaniment to steak, pizza, or pasta. SERVES 6 - 8 as a side salad TOTAL TIME: 5 MINS 130 CALORIES   Ingredients: ...

Ingredients:  2 cups shelled shelled edamame 1/3 cup toasted shelled pumpkin seeds 1/2 cup of Rocky Mountain Olive Oil Arbequina Mild Extra Virgin...

Ingredients: 1 cup polenta style ground cornmeal 1 teaspoon garlic powder 1 tablespoon Rocky Mountain Olive Oil Hojiblanca Mild Extra Virgin Olive...

Soft and fluffy jasmine rice forms the base, infused with the rich essence of unsweetened shredded coconut and sliced almonds, toasted to golden pe...

YIELDS: 6 servings PREP TIME: 10 mins TOTAL TIME: 10 mins CALORIES: 220   Ingredients: 1/4 cup Rocky Mountain Olive Oil Basil Infused Olive Oil or...

YIELDS 2-3 Appetizer Sized Servings 10 min Prep Time 10 min Total Time 175 Calories   Ingredients: 2 cups mixed salad greens or arugula ½ cup can...

Experience the vibrant flavors of spring with this delightful vegetable medley, enhanced by the zesty notes of our Cilantro and Onion Infused Olive...

YIELDS 4 10 min Prep Time 30 min Cook Time 40 min Total Time 160 Calories   Ingredients: 4-6 unpeeled beets scrubbed clean 2 teaspoons Rocky Moun...