Recipes

This flavorful soup combines the natural sweetness of roasted carrots with a hint of spicy kick from Rocky Mountain Olive Oil's Baklouti Green Chil...

These chocolatey, savory vegan cookies are definitely the perfect indulgence after a stressful day! Applesauce and cornstarch replace eggs so that ...

The perfect showstopper drink for brunch or a summer cocktail hour! Ingredients: 1 small sprig mint 2" long zest of of lime peel 4-6 fresh raspber...

Chimichurri is a sauce/marinade blend of many herbs popular in South American and Mexican cuisine. It's one of our favorite condiments! This recipe...

Turn your bland burgers, steaks, chicken, portabellas from bleh to bangin' by topping them with these delicious grilled onions!    Ingredients: 1...

Ingredients:  2 Cups roasted, unsalted peanuts1/2 tsp. salt (optional)1 Tbs. granulated sugar (optional)1/4 cup of Rocky Mountain Olive Oil Frantoi...

This cake is decadent using our Mandarin Orange Infused Oil for this cake, but it's also amazing with our Tea Rose Olive Oil.   Ingredients: 3 cup...

This simple yet tasty recipe is brimming with fall flavors! Made with our Wild Mushroom & Sage Olive Oil and Pumpkin Spice Balsamic, each bite ...

Adding some delicious flavored olive oil & popcorn seasoning can transform one of your favorite snacks into an epic explosion of tastiness! Use...

Velvety black beans and diced tomatoes, blend together with aromatic spices and vegetable broth to create a smooth and flavorful puree. Infused wit...

Deliciously simple, this recipe uses both our lemon oil & lemon balsamic for maximum citrus flavor.   Ingredients: 2 Tablespoons Rocky Mounta...

SERVES 4 - 6 PREP TIME: 35 mins TOTAL TIME: 35 mins 320 CALORIES   Ingredients:  2 cups bulgar 1 can of 12oz can of chickpeas 1/2 cup Rocky Mounta...