Recipes

If you’re anything like us, you know how essential it is to have easy, great-tasting snacks that you can whip up in a matter of minutes. This white...

Seared scallops are a great crowd pleaser for shellfish lovers, but are also simple enough that they can be whipped up for an easy weeknight meal. ...

One of our favorite grilled goodies this summer is Elotes, also known as Mexican Street Corn. Sweet ears of corn are grilled with our Chipotle Infused Olive Oil until they're lightly charred, then slathered with creamy lime topping, spices and cotija cheese. Make it for friends and family and watch. Them. SMILE!

INGREDIENTS:  1/2 head of broccoli, shredded  16 oz shredded red and green cabbage (save time by getting pre-shredded or shred it yourself) 1 cu...

INGREDIENTS: 2 salmon fillets (5 oz each) 2 teaspoons Milanese Gremolata Infused Olive Oil 2 cloves garlic 3 Tablespoons Oregano White Balsamic ...

Ingredients: 2 Tbsp Rocky Mountain Olive Oil Smoked Chaabani Fused Olive Oil 12 ounces shredded Brussels sprouts pre-shredded package or shred...

INGREDIENTS: 6 oz carrots 4 oz of kale 4 cloves garlic 2 shallots 4 teaspoons RockyMountain Olive Oil Tuscan Herb Olive Oil 2 cans cannellini bea...

INGREDIENTS: 3 Tablespoons Rocky Mountain Olive Oil Blood Orange Infused Olive Oil 3 Tablespoons Rocky Mountain Olive Oil Tangerine Dark Balsami...

Ingredients: 2 large chicken breasts, sliced in half lengthwise salt/pepper 4 cloves fresh garlic minced  3 tablespoons Rocky Mountain Olive Oil B...

Butternut squash cubes are tossed with fragrant minced garlic and drizzled with our exquisite olive oil blend, infusing each bite with a blend of s...

Peppers, cucumbers, okra and other vegetables make fantastic pickles are at their peak at the end of summer harvest. This is an easy pickling recip...

Ingredients: 1 head of green cabbage, finely chopped or shredded 1 large carrot, grated 1/2 yellow, finely sliced For dressing: 1/3 cup Rocky M...