Creamy Pesto Olive Oil Dip
Rich and herbaceous, this creamy pesto dip marries velvety mayonnaise with our vibrant Pesto Infused Olive Oil and a touch of our Jalapeño Balsamic...
Carrot Pesto Pasta
Elevate your pasta game with a unique pesto made from carrot tops, Parmesan, our Pesto Infused Olive Oil, pine nuts and garlic. This vibrant and fl...
Espresso Flank Steak with Green Chile Pesto
Make the perfect steak for six to eight people in just 30 minutes! Thin, juicy strip cuts are topped with a delicious, fresh cilantro pesto. Throw...
Roasted Pumpkin & Feta Pizza
Pumpkin and pizza are not the most common comrades, but we're gonna try and convince you that they should play together more often. For fall, we ar...
Basil Pesto
INGREDIENTS: 1 cup of basil leaves, loosely packed 1/4 cup of pine nuts 1/2 cup grated Parmesan cheese 1 clove garlic A pinch of salt 1/2 cup of a...
(The BEST) Steamed Broccoli
Surely you've tried steamed broccoli, but have you tried our Infused Olive Oils on it?! Let us take your steamed broccoli experience to a whole dif...
Edamame Pesto
Ingredients: 2 cups shelled shelled edamame 1/3 cup toasted shelled pumpkin seeds 1/2 cup of Rocky Mountain Olive Oil Arbequina Mild Extra Virgin...
Arugula Almond Pesto
Indulge in the vibrant flavors of this Arugula Almond Pesto Salad with a refreshing citrus twist. This recipe combines peppery arugula, toasted sli...
Arugula Pesto Pasta
We never turn down a big bowl of pasta! Made in just a few minutes, this recipe makes a perfect weeknight dinner. I N G R E D I E N T S : 12oz ...