Gluten-Free Garlic Olive Oil Crab Cakes
A crabulous must-try meal for the summer! Maryland has led the way in making crab cakes a delicious dish with their access to fresh blue crabs. We ...
Blood Orange and Lemongrass-Mint Summer Salad
We can’t get enough of Blood Orange Fused Olive Oil mixed with Lemongrass-Mint White Balsamic Vinegar! This zesty combo is PERFECT for summer! The ...
Cucumber & Tomato Salad with Lemon Vinaigrette
Today we celebrate Juneteenth, the holiday that commemorates the end of enslavement in the United States. And even in this year of COVID weirdness,...
Creamy Italian Vinaigrette
We pair classic Italian herbs with Traditional 18-Year Balsamic Vinegar to create our Neapolitan Herb Balsamic Vinegar. It’s infused with rosemary,...
Honey Ginger Balsamic Chicken Stir-fry
Ingredients: 1.5 lbs boneless skinless chicken breast cut into small chunks 1/3 cup Rocky Mountain Olive Oil Honey Ginger White Balsamic Vinegar...
Instant Pot® Buffalo Chicken
For the buffalo sauce Ingredients: 1/3 cup Rocky Mountain Olive Oil Butter Infused Olive Oil 1 1/2 cups hot sauce. We use Horsetooth Hot Sauce's ...
Tortellini Soup with Sausage and Kale
Ingredients: 1 tablespoon Rocky Mountain Olive Oil Herbes de Provence Infused Olive Oil 1/2 pound mild Italian sausage 1 large carrot, chopped 1 ...
Pineapple Balsamic Pork Chops
SERVES 4 PREP TIME: 10 MINS COOK TIME: 20 MINS TOTAL TIME: 30 MINS 399 CALORIES PER SERVING Ingredients: 1 Tablespoon Rocky Mountain Olive Oil ...
Spinach Stuffed Portobello Mushrooms
SERVES 4 PREP TIME: 15 MINS COOK TIME: 20 MINS TOTAL TIME: 35 MINS 195 CALORIES Ingredients: 3 Tablespoons Rocky Mountain Olive Oil Tuscan Herb ...
Chocolate Balsamic Chicken Mole
SERVES 6 PREP TIME: 15 MINS COOK TIME: 1 HR 30 MINS TOTAL TIME: 1 HR 45 MINS 550 CALORIES Ingredients: 4 tablespoons Rocky Mountain Olive Oil Ar...
Olive Wood Grilled Halibut
Get ready to take your taste buds on a smoky seaside adventure with this rosemary-infused halibut! Marinated in our Olive Wood Smoked Olive Oil and...
Spring Salad with Apricot Balsamic Vinaigrette
YIELDS: 6 servings PREP TIME: 10 mins TOTAL TIME: 10 mins CALORIES: 220 Ingredients: 1/4 cup Rocky Mountain Olive Oil Basil Infused Olive Oil or...