Recipes

Crisp and golden-brown, each cluster is infused with the warm, nutty essence of Orange Fused Olive Oil and the subtle sweetness of pumpkin puree. E...

Half dessert, half appetizer, this recipe takes three grab bag ingredients (feta, blood oranges and mint) and combines them in a unique way. The re...

INGREDIENTS: 2 1/4 cups warm water (approx. 100 degrees F) 4 teaspoons active dry yeast 1/3 cup plus 2 teaspoons granulated sugar, divided 5 cups ...

INGREDIENTS:   3 large eggs ¾ cup granulated sugar ½ cup Rocky Mountain Olive Oil Blood Orange Fused Olive Oil ½ cup milk ½ teaspoon vanilla extr...

INGREDIENTS: 3 Tablespoons Rocky Mountain Olive Oil Blood Orange Infused Olive Oil 3 Tablespoons Rocky Mountain Olive Oil Tangerine Dark Balsami...

Fusedolive oils, referred to as “agrumato”, are created by crushing ripe olivesalong with fruits, herbs or chilies to flavor the oil. This process ...

INGREDIENTS: 2Tablespoons RockyMountain Olive Oil Butter Infused Olive Oil 2 cupsall-purpose flour or King Arthur Gluten-free Measure for Measure...

Ingredients: 8oz. dark chocolate, finely chopped 1teaspoon RockyMountain Olive Oil Blood Orange Fused Olive Oil ¼teaspoon sea salt 2cups pomegran...

We can’t get enough of Blood Orange Fused Olive Oil mixed with Lemongrass-Mint White Balsamic Vinegar! This zesty combo is PERFECT for summer! The ...

Citrus & summer lovers unite! This dish includes a zesty lemongrass chili rub, fresh orange juice and a crunchy cucumber/Shitake/shallot toppin...

This cake is decadent using our Mandarin Orange Infused Oil for this cake, but it's also amazing with our Tea Rose Olive Oil.   Ingredients: 3 cup...

PREP TIME: 5 mins COOK TIME: 5 mins per waffle (approx) TOTAL TIME: 10 mins 450 CALORIES Ingredients: 1 1/2 cups whole wheat flour or use King Art...