Recipes

INGREDIENTS: 1 large white onion 1 package white button mushrooms (10 oz) 1 package baby portobello mushrooms (10 oz) 2 Tablespoons Rocky Mountain...

Broccoli, carrots and apples are mixed with our Garlic Infused Olive Oil and Apple Dark Balsamic Vinegar. The result is a sweet and tart veggie fi...

Butternut squash cubes are tossed with fragrant minced garlic and drizzled with our exquisite olive oil blend, infusing each bite with a blend of s...

This dish is inspired by the flavors of autumn. Acorn squash, naturally sweet, and Maple Balsamic Vinegar create the perfect flavor pairing you nev...

INGREDIENTS: 4 large baking apples, such as Honey Crisp or Fuji 3 Tablespoons of softened butter ¼ cup brown sugar ¼ cup Rocky Mountain Olive Oil ...

Ingredients: For the veggies: 2 cups onion, chopped 2 cups carrot, chopped 1 cup celery, chopped 1 bay leaf 2 sprigs of fresh thyme (left whole) ...

Ingredients: For the Cake: 2 cups unbleached all-purpose flour or King Arthur Gluten-Free Measure for Measure Flour 2 teaspoons baking soda 1 teas...

Ingredients: For the Vinaigrette: 3 tablespoons RockyMountain Olive Oil Red Apple Dark Balsamic Vinegar 1 shallot, finely chopped 1 Tablespoon D...

This isn't your average white chicken chili—it's a zesty, slow-simmered flavor bomb with a spicy secret. Smoky, savory chicken thighs soak up all t...

Ingredients: ¾cup cocoa powder ½teaspoon baking soda ¼teaspoon coarse seas salt 2/3cup Rocky Mountain Olive Oil Blood Orange Fused Olive Oil or Wh...

INGREDIENTS: 1 lb. fresh brussels sprouts 1 ½ TablespoonsCilantro& Roasted Onion Fused Olive Oil 3 Tablespoons Traditional18 Year Dark Balsam...

INGREDIENTS: 3 Tablespoons RockyMountain Olive Oil Citrus Tuscan Herb Infused Olive Oil 1 large onion 2 large green bell peppers 4 cloves of garl...