Recipes

Ingredients: ¾cup cocoa powder ½teaspoon baking soda ¼teaspoon coarse seas salt 2/3cup Rocky Mountain Olive Oil Blood Orange Fused Olive Oil or Wh...

INGREDIENTS: 1 lb. fresh brussels sprouts 1 ½ TablespoonsCilantro& Roasted Onion Fused Olive Oil 3 Tablespoons Traditional18 Year Dark Balsam...

INGREDIENTS: 3 Tablespoons RockyMountain Olive Oil Citrus Tuscan Herb Infused Olive Oil 1 large onion 2 large green bell peppers 4 cloves of garl...

INGREDIENTS: 2 cups plus 2 tablespoons of all-purpose flour or King Arthur Gluten-Free All-Purpose Flour 1 teaspoon baking powder 1 ½ teaspoons k...

This simple yet tasty recipe is brimming with fall flavors! Made with our Wild Mushroom & Sage Olive Oil and Pumpkin Spice Balsamic, each bite ...

Ingredients: 1 C. Boiling water ½ C. Butter, room temperature 3/8 c. Rocky Mountain Olive Oil Butter Infused Olive Oil 1 C. Brown sugar 1 C. Mola...

A savory olive oil & spice mixture makes this roasted turkey super moist. Coupled with an easy turkey brine that gives it tons of flavor, this ...

Velvety black beans and diced tomatoes, blend together with aromatic spices and vegetable broth to create a smooth and flavorful puree. Infused wit...

Tender butternut squash sticks are coated in our Milanese Gremolata Olive Oil and Lemon White Balsamic Vinegar, creating a caramelized, golden exte...

YIELDS 4 15 min Prep Time 50 mins Cook Time 1 hr, 5 min Total Time 450 Calories   Ingredients: ½ cup Rocky Mountain Olive Oil Wild Mushroom and S...

Ingredients:  Dressing: 1/4 cup Rocky Mountain Olive Oil Blood Orange Infused Olive Oil 1/4 cup Rocky Mountain Olive Oil Maple Dark Balsamic Vi...

Ingredients: 2 1/2cups sugar 3/4 cup Rocky Mountain Olive Oil Butter Infused Olive Oil ¼ cup applesauce 3 large eggs 116oz can solid pack pumpkin...