Recipes

Chill out with this frozen treat that’s equal parts sweet, tangy, and totally refreshing. Our Strawberry Kiwi Balsamic brings an unexpected but tot...

Bite into this silky, coconut-laced custard cradled in the sweet embrace of velvety kabocha squash! Each spoonful is a warm hug of autumn spices, c...

Imagine the jubilant burst of a birthday party captured in a slice—a cake that’s as colorful as it is unexpected. Our Extra Virgin Olive Oil gives ...

Dive into decadence with this dark chocolate delight that gets a mischievous twist from a hint of Cayenne Fused Olive Oil. The deep cocoa richness ...

This cake is like taking a leisurely stroll through a Rocky Mountain orchard in autumn—warm, spiced, and full of comforting surprises. Caramelized ...

Bold meets delicate in this savory-sweet marvel—a pound cake that embraces the rustic charm of any of our ultra-premium high phenol Rosemary Olive ...

These pecan sandies are warm with a cozy sweetness that’s perfect for fall. Our Cinnamon Pear Balsamic adds a rich, fruity complexity, while pecans...

These Oregano & Lemon Almond Cookies might sound unconventional, but they’re a surprisingly delicious combination of flavors. Our Oregano Olive...

These biscotti, flavored with our Cranberry Pear Balsamic and our Sage Olive Oil, bring a delightful balance of tart and savory flavors to the trad...

Our Vanilla Dark Balsamic Vinegar adds a luxurious twist to these classic snickerdoodles, giving them a rich, aromatic sweetness that pairs beautif...

Thumbprint cookies are already a delight, but adding Black Currant Dark Balsamic and Thyme Olive Oil takes them to an entirely new level. The fruit...

These delicate Lavender Almond Cookies are the epitome of elegance. Light, airy, and subtly floral, they’re the kind of cookie you’d expect to find...