Roasted Beets with Black Currant Balsamic
YIELDS 4 10 min Prep Time 30 min Cook Time 40 min Total Time 160 Calories Ingredients: 4-6 unpeeled beets scrubbed clean 2 teaspoons Rocky Moun...
Raspberry Balsamic Chicken
YIELDS 4 20 mins Total Time 230 Calories Ingredients: 1-2 teaspoons Rocky Mountain Olive Oil Picual Medium Extra Virgin Olive Oil 1/2 cup o...
Harissa Fig Chicken Marinade
YIELDS 7 (up to 4 lbs of chicken) 10 min Prep Time 10 min Total Time 190 Calories Ingredients: 1/2 cup brown sugar 1/2 cup Rocky Mountain Olive...
Neapolitan Herb Balsamic Grilled Eggplant
As we dive into the warmer months, it's time to start grilling veggies instead of just turning them all into mash. Grilled vegetables are a staple...
Olive Wood Smoked New York Strip Steak
Ingredients: 4 - 2" thick steaks: use either strip, porterhouse, t-bone or tenderloin steaks weighing about 8 oz. each kosher salt and freshly gr...
Harissa Baked Kale Chips
Ingredients: 4 cups kale leaves, washed, dried, and cut into 1/2" pieces, with tough stems removed 2 tablespoons Rocky Mountain Olive Oil Harissa ...
Truffled Soft Scrambled Eggs
lIngredients: 5 large eggs 1 pinch (about 1/2 teaspoon) Rocky Mountain Black Truffle Sea Salt 1 tablespoon unsalted butter 1/2 teaspoon Rocky Mou...
Balsamic Glazed Ham
Ingredients: 1 - bone-in skinless smoked ham, shank or butt end portion, 6-8 lbs 1/2 cup Rocky Mountain Olive Oil Maple Dark Balsamic Vinegar 1/2...
Roasted Pepper & Tuscan Herb Tomato Soup
Ingredients: 2 - 28 oz. cans tomato puree 1/2 cup white wine 2 cups chicken or vegetable stock 2 large red bell peppers, roasted, seeded, peeled...
Golden Beet & Tangerine Salad
The sweet earthiness of the golden beets, along with the salty blue cheese, nutty arugula, tangy tangerines, and pungent olive oil make this salad ...
Tuscan Herb Rubbed Roasted Italian Beef
Ingredients: 5-6 pound chuck roast 12 cloves garlic sliced in half 1 teaspoon dried oregano 1 teaspoons dried red pepper flakes sea salt and fresh...
Portuguese Carnitas
You've probably heard of Mexican style carnitas, but have you heard of the flavor explosion that is Portuguese Carnitas (aka Vinha D'Alhos)? One of...