Italian Sage Stuffed Mushrooms

Italian Sage Stuffed Mushrooms

These mini cups of savory deliciousness are literally stuffed with flavor. Cheesy, earthy and herby, they make a perfect appetizer or side dish. Pe...

Read more
(The BEST) Steamed Broccoli

(The BEST) Steamed Broccoli

Surely you've tried steamed broccoli, but have you tried our Infused Olive Oils on it?! Let us take your steamed broccoli experience to a whole dif...

Read more
Spicy Harissa Avocado Toast

Spicy Harissa Avocado Toast

Avocado toast, the ultimate easy, yet indulgent breakfast! We’ve jazzed up the basic avo toast with an egg fried in spicy, intense Harissa Infused ...

Read more
Truffled Mushroom Crostini

Truffled Mushroom Crostini

We just can’t get enough of super savory truffle salt! This veggie-centric recipe is easy to make, mix up and customize or just simply indulge in a...

Read more
Milanese Gremolata Croutons

Milanese Gremolata Croutons

Ingredients: 2 cups of fresh or day old sourdough bread cut in to 1/2" cubes, use gluten free bread if desired 1/4 cup Rocky Mountain Olive Oil Mi...

Read more
Olive Oil Peanut Butter

Olive Oil Peanut Butter

Ingredients:  2 Cups roasted, unsalted peanuts1/2 tsp. salt (optional)1 Tbs. granulated sugar (optional)1/4 cup of Rocky Mountain Olive Oil Frantoi...

Read more
Mushroom & Sage Roasted Turkey

Mushroom & Sage Roasted Turkey

A savory olive oil & spice mixture makes this roasted turkey super moist. Coupled with an easy turkey brine that gives it tons of flavor, this ...

Read more