Peach Balsamic & Basil Bruschetta
If you know Colorado, you know Palisade Peaches! This Peach Balsamic & Basil Bruschetta recipe is super tasty, impressively pretty and comes to...
Cheese & Mint Loaf with Honeyed Blood Oranges
Half dessert, half appetizer, this recipe takes three grab bag ingredients (feta, blood oranges and mint) and combines them in a unique way. The re...
Herb de Provence Spinach Artichoke Dip
Whether you always order Spinach Artichoke Dip when you go out, or you sometimes dabble with the dip, this homemade Spinach Artichoke Dip is even b...
Burrata Bruschetta with Traditional Balsamic
INGREDIENTS: 1 sourdough baguette, sliced and lightly toasted 1 pound of tomatoes (we’ve been loving fresh heirlooms from the farmer’s market!) 8-...
Buffalo Hot Wing Baked Tofu
INGREDIENTS: 14-16 oz extra-firm tofu 2 Tablespoons Rocky Mountain Olive Oil Buffalo Hot Wing Rub 1 ½ Tablespoons Rocky Mountain Olive Oil Extra ...
Wild Mushroom & Sage Whipped Ricotta Dip
This creamy concoction is a cloud of savory bliss! The ricotta is whipped to airy perfection, infused with our earthy & herbaceous Mushroom &am...
Honey Ginger Balsamic Glazed Wings
INGREDIENTS: 2 lbs chicken wings 1 ½ cups Rocky Mountain Olive Oil Honey Ginger White Balsamic Vinegar 3 garlic cloves 2 teaspoons fresh rosemary...
Green Chili Tomato Salsa
INGREDIENTS: ½ medium onion ½ medium green bell pepper 1 small fresh jalapeno pepper ¼ cup fresh cilantro 6 medium fresh tomatoes (we suggest w...
Truffled Mushroom Crostini
Elevate your appetizer game with these luscious mushroom crostini! Sautéed in Thyme Olive Oil and kissed with a hint of lemon, each bite is a savor...
Harissa Roasted Red Pepper Hummus
There are very few ingredients required to make hummus. In light of this, it's imperative that the handful of ingredients used be of the highest qu...