Walnut Glazed Carrots

Walnut Glazed Carrots

INGREDIENTS: 1 pound carrots, peeled and trimmed 1 Tablespoon Rocky Mountain Olive Oil Roasted Walnut Oil  Salt and pepper to taste 1 Tablespoon ...

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Roasted Butternut Squash

Roasted Butternut Squash

INGREDIENTS: 1 butternutsquash 2 Tablespoons Rocky Mountain Olive Oil Herbes de Provence Infused Olive Oil 2 clovesgarlic, minced Salt andground ...

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Roasted Baby Potatoes

Roasted Baby Potatoes

INGREDIENTS: 24 baby potatoes, scrubbed and halved 3 Tablespoons Rocky Mountain Olive Oil Cilantro & Onion Infused Olive Oil 3 Tablespoons Roc...

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Harissa Roasted Chickpeas

Harissa Roasted Chickpeas

Ingredients: 1 15 ounce can garbanzo beans, drained and rinsed 2 teaspoons Rocky Mountain Olive Oil Harissa Olive Oil (or any of your over favorit...

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Larded Herb Pork Tenderloin

Larded Herb Pork Tenderloin

INGREDIENTS: 1 pork loin 4Tablespoons whole-grain mustard 3-4 Tablespoonsfresh parsley 200 g ofstreaky bacon 1 TablespoonRockyMountain Olive Oil R...

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Serrano-Honey Glazed Lamb

Serrano-Honey Glazed Lamb

INGREDIENTS: 4 lbboneless leg of lamb (ask your butcher to help you out with this if you aren’tup for boning it yourself!) Forthe marinade: 1 Ta...

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Herb Rubbed Roasted Turkey

Herb Rubbed Roasted Turkey

Ingredients: For the veggies: 2 cups onion, chopped 2 cups carrot, chopped 1 cup celery, chopped 1 bay leaf 2 sprigs of fresh thyme (left whole) ...

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Ultimate Brussels Sprouts

Ultimate Brussels Sprouts

INGREDIENTS: 1 lb. fresh brussels sprouts 1 ½ TablespoonsCilantro& Roasted Onion Fused Olive Oil 3 Tablespoons Traditional18 Year Dark Balsam...

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Roasted Carrot Green Chili Soup

Roasted Carrot Green Chili Soup

Ingredients: 6 to 8 large carrots (about 1 3/4 pounds) 4 tablespoons Rocky Mountain Olive Oil Baklouti Green Chili Pepper Fused Olive Oil + extra ...

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