Recipes

These biscotti, flavored with our Cranberry Pear Balsamic and our Rosemary Olive Oil, bring a delightful balance of tart and savory flavors to the ...

Bold meets delicate in this savory-sweet marvel—a pound cake that embraces the rustic charm of any of our ultra-premium high phenol Rosemary Olive ...

Do you love fruit based desserts? Do you have a hard time saying no to apple, peach, strawberry and cherry pies? If you're a fruity dessert lover l...

Crafted with a blend of almond flour and all-purpose flour (or gluten-free flour, if you want!), these cookies boast a tender yet crisp texture ...

Rich chocolate brownies become downright seductive with a whisper of smoky heat and tangy sweetness. Our Chipotle Fused Olive Oil adds a subtle war...

This sorbet is your ticket to a sweet, tangy, and slightly floral escape—all without leaving your kitchen! The bright lemon flavor meets the deep, ...

Decadent dark chocolate, rich and velvety, with a fiery kick from our Harissa Infused Olive Oil. Our Raspberry Dark Balsamic adds just the right am...

This sorbet is a playful balance of tropical kiwi and sweet strawberry, with our Strawberry Kiwi Balsamic adding a twist that elevates the fruit’s ...

Chill out with this frozen treat that’s equal parts sweet, tangy, and totally refreshing. Our Strawberry Kiwi Balsamic brings an unexpected but tot...

Bite into this silky, coconut-laced custard cradled in the sweet embrace of velvety kabocha squash! Each spoonful is a warm hug of autumn spices, c...

Imagine the jubilant burst of a birthday party captured in a slice—a cake that’s as colorful as it is unexpected. Our Extra Virgin Olive Oil gives ...

Dive into decadence with this dark chocolate delight that gets a mischievous twist from a hint of Cayenne Fused Olive Oil. The deep cocoa richness ...