Recipes

Succulent shrimp are marinated in a vibrant blend of our Tarragon Balsamic Vinegar, Lemon Fused Olive Oil, garlic and fresh tarragon, threaded onto...

Move over, mimosas. Our October brunch cocktail of choice is full of spicy, savory, boozy love and it's eeerisistable! Ingredients: 1/2 cup Rocky ...

The savory essence of garlic, infused into every bite through with our Garlic Infused Olive Oil, provides a rich and comforting undertone to this c...

This homemade hollandaise sauce, made with fresh lemon and our Butter Infused Olive Oil and Lemon Pepper Seasoning, is rich and vibrant with a slig...

Tender butternut squash sticks are coated in our Milanese Gremolata Olive Oil and Lemon White Balsamic Vinegar, creating a caramelized, golden exte...

Deliciously simple, this recipe uses both our lemon oil & lemon balsamic for maximum citrus flavor.   Ingredients: 2 Tablespoons Rocky Mounta...

Fruit salad is often drowned in thick, super-sweet, dairy based dressings. Besides not being friendly to the dairy-free people in our life, these d...

Soft and fluffy jasmine rice forms the base, infused with the rich essence of unsweetened shredded coconut and sliced almonds, toasted to golden pe...

A baked good like no other! Crafted using our Persian Lime Olive Oil and cardamom, these unique cookies are sure to garner fans. With a crackly gol...

Indulge in the vibrant flavors of this Arugula Almond Pesto Salad with a refreshing citrus twist. This recipe combines peppery arugula, toasted sli...

This salad offers a refreshing and vibrant taste experience, marrying the crispness of fresh greens with the tangy sweetness of grapefruit and t...

Fresh minced garlic combines with our Lemon Olive Oil, Oregano Balsamic Vinegar and Lemon Pepper to coat potatoes in a zesty, peppery sauce. As the...