Smoky Homemade Hummus
INGREDIENTS: 1 ½ cups canned no-salt-added chickpeas 1/3 cup tahini 3 cloves garlic 2 Tablespoons Rocky Mountain Olive Oil Olive Wood Smoked Infu...
Sicilian Lemon Balsamic Bloody Mary
Move over, mimosas. Our October brunch cocktail of choice is full of spicy, savory, boozy love and it's eeerisistable! Ingredients: 1/2 cup Rocky ...
Blackberry Ginger Spiked Lemonade
Ingredients: 10 lemons, juiced. approx. 1 cup of lemon juice 1/4 cup of warmed honey 4 cups water 1-2 teaspoons of Rocky Mountain Olive Oil Blackb...
Curry Cauliflower
INGREDIENTS: 3 Tablespoons Rocky Mountain Olive Oil Milanese Gremolata Infused Olive Oil 1 Tablespoon yellow curry powder 1 Tablespoon lemon juic...
Lemon Pepper-Garlic French Fries
INGREDIENTS: 4 largebaking potatoes 3 TablespoonsRockyMountain Olive Oil Garlic Infused Olive Oil (or another of your favorite RockyMountain Olive...
Summer Peach White Sangria
INGREDIENTS: 1 bottle ofpinot grigio white wine 1 cuppineapple-orange juice 1 cup peachnectar ½ cup rum ¼ cup RockyMountain Olive Oil Peach White ...
Serrano-Honey Glazed Lamb
INGREDIENTS: 4 lbboneless leg of lamb (ask your butcher to help you out with this if you aren’tup for boning it yourself!) Forthe marinade: 1 Ta...
Springtime Carrot Salad
Ingredients ¾ lb medium carrots 1 small shallot 2 Tablespoons RockyMountain Olive Oil Sicilian Lemon White Balsamic Vinegar 3 Tablespoons RockyMo...
(The BEST) Steamed Broccoli
Surely you've tried steamed broccoli, but have you tried our Infused Olive Oils on it?! Let us take your steamed broccoli experience to a whole dif...
Lemon Elderflower Cake
INGREDIENTS: 1 ½ cup all-purpose flour or King Arthur Measure for Measure Gluten-Free Flour 2 teaspoons of baking powder ½ teaspoon of salt 1/2 cu...
Citrus Olive Oil Sugar Cookies
Ingredients 3 c. all-purpose flour or King Arthur Gluten-Free Measure for Measure Flour 1/2 tsp. baking powder 3/4 tsp. salt 1 c. sugar 4 tbsp. bu...
Melon & Prosciutto Salad with Peach-Lemon Vinaigrette
INGREDIENTS: 1 Tablespoon minced shallot ½ teaspoon Dijon mustard ½ teaspoon sea salt ¼ teaspoon freshly ground black pepper ¼ cup RockyMountain O...