Recipes

Garlic Olive Oil, soy sauce, and mustard season this pork tenderloin.

Homemade basil pesto is ready to toss with pasta or spoon onto vegetables.

Russet potato wedges roast until golden with Garlic Olive Oil, paprika, and a pinch of chili powder.

This homemade aioli gets its creamy texture from slowly whisking extra virgin olive oil into egg yolk and crushed garlic.

Chicken, artichokes, and baby spinach come together in a Parmesan cream sauce made with Butter Olive Oil.

Garlic and olive oil season roasted butternut squash cubes with golden edges and tender centers.

Chipotle Olive Oil, smoked paprika, and sherry vinegar give these shrimp a smoky, tangy kick.

Garlic and Cayenne Olive Oils bring the heat to sticky wings glazed with honey and Tangerine Dark Balsamic.

Calabrese bread gets charred on the grill and brushed with Butter Olive Oil, fresh basil, and minced garlic.

Maple Dark Balsamic and Butter Olive Oil bring out the sweetness of roasted acorn squash.

Blend canned San Marzano-style tomatoes with extra virgin olive oil, basil, and oregano for a quick tomato sauce.

Baby potatoes roast with Cilantro & Onion Olive Oil and Zesty Italian Seasoning for an easy side dish.